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Lesson 31 Certification Review Quiz

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Question 1 of 10

1. Question
What is an upside of using A1c versus fasting glucose?
- a. It has a closer association with cardiovascular disease.
- b. It is a more stable marker.
- c. It can be diagnostic on its own.
- d. All of the above.
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Question 2 of 10

2. Question
What is the potential downside of using A1c?
- a. Anything that affects red blood cells and hemoglobin will skew results.
- b. It is population-based, so it is not fully accurate for individuals.
- c. The lifespan of red blood cells varies from person to person.
- d. All of the above.
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Question 3 of 10

3. Question
Even blood sugar on the high end of the normal blood glucose range still increases risk of heart disease and many other conditions.
- a. True. Current ranges for blood markers are too high to keep patients healthy, according to many studies.
- b. False. Reference ranges for blood glucose have enough cushion before increased risk of disease that being on the high end does not yet put patients at risk.
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Question 4 of 10

4. Question
Which biomarker is the most sensitive marker for predicting future diabetes and heart disease?
- a. Hemoglobin A1c
- b. Post-meal blood sugar
- c. Fasting glucose
- d. Fructosamine
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Question 5 of 10

5. Question
In the second phase insulin response, the beta cells release more insulin if blood sugar is not back to pre-meal starting levels.
- a. True. Beta cells release an initial pulse of insulin right when a meal is eaten, and after pausing have a second phase of release if needed.
- b. False. Insulin is released in a slow and steady stream during and after a meal, rather than in phases.
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Question 6 of 10

6. Question
What is the target fasting glucose range for healthy people?
- a. Less than 70 mg/dL
- b. 75 to 85 mg/dL
- c. 90 to 95 mg/dL
- d. Above 100 mg/dL
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Question 7 of 10

7. Question
What non-glucose related biomarkers are good indicators to use to test for metabolic dysfunction and dysglycemia?
- a. Liver enzymes
- b. HDL
- c. Triglycerides
- d. All of the above
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Question 8 of 10

8. Question
Over what time period does A1c measure average blood sugar?
- a. 1 year
- b. 6 months
- c. 6 weeks
- d. 3 months
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Question 9 of 10

9. Question
How can post-meal glucose levels be measured in clinical settings?
- a. Oral glucose tolerance test
- b. Glucometer testing
- c. GlycoMark test
- d. All of the above
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Question 10 of 10

10. Question
What pattern of cholesterol markers could indicate metabolic dysfunction?
- a. High LDL (low-density lipoprotein) and high HDL (high-density lipoprotein)
- b. Normal triglycerides and high HDL
- c. High triglycerides and low HDL
- d. None of the above
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